The Chef
Roger Mooking is the Host and Co-Creator of his own Internationally broadcast television series entitled Everyday Exotic Also, he is the recording artist and creator of Soul Food; a unique food and music project released by Warner Music. Roger is also a regular contributor to The Mark News, an online magazine, providing food related commentary.
Roger has earned a reputation as one of Canada's premier Chefs by developing a culinary philosophy built on perfect execution of globally inspired culinary traditions. As a third generation restaurateur and chef he began his formal training through the George Brown Culinary Management Program where he earned Top Student Honours and is now the Chair of the Professional Advisory Committee.
For Roger, music and the epicurean world are seamless. One feeds the body, the other the soul; it is all food in all its various forms.
Roger has earned a reputation as one of Canada's premier Chefs by developing a culinary philosophy built on perfect execution of globally inspired culinary traditions. As a third generation restaurateur and chef he began his formal training through the George Brown Culinary Management Program where he earned Top Student Honours and is now the Chair of the Professional Advisory Committee.
For Roger, music and the epicurean world are seamless. One feeds the body, the other the soul; it is all food in all its various forms.
